Maple Biscuits & Gravy

Maple Biscuits & Gravy

“A Southern Breakfast Classic, with a Northern Twist”

Tender buttermilk biscuits and rich maple breakfast sausage gravy come together in a hearty, savory-sweet breakfast built for mornings outdoors.

Maple Biscuits & Gravy starts with substantial pieces of buttermilk biscuit and a thick country gravy made with maple breakfast sausage, whole milk, black pepper, and crushed red pepper. Freeze-dried for the trail, it rehydrates into a comforting breakfast with tender biscuit chunks, generous pieces of sausage, and a subtle maple finish—whether you’re fueling up before first light, settling into hunt camp, or warming up after a cold morning outdoors.

Why It Earns a Place in Your Pack

• 4.75 oz dry pouch with 2 hearty servings
• 940 calories and 22g protein per pouch
• Buttermilk biscuits and maple breakfast sausage in a thick, peppered country gravy
• Ready with 8–10 oz of boiling water in 8–10 minutes
• Veteran owned. American made. Small batch crafted.

How to Prepare

1. Open the pouch and remove the oxygen absorber.
2. Add 8–10 oz of boiling water.
3. Stir well, reseal the pouch, and let sit for 8–10 minutes.
4. Stir halfway through, then enjoy.

Nutrition Highlights

Nutrition values are based on the labeled serving size. See the product packaging for the complete Nutrition Facts panel.

Ingredients & Allergen Information

Ingredients: Wheat flour, maple breakfast sausage, palm oil, canola oil, buttermilk, whey, whole milk, eggs, sugar, salt, baking powder, xanthan gum, mono- and diglycerides, citric acid, TBHQ, natural and artificial flavor, paprika, black pepper, crushed red pepper, spices, monosodium glutamate, maple syrup.

Allergen Info: Contains Wheat, Milk, Eggs, Soy.

Product Details

• Net Weight: 4.75 oz dry
• Serving Size: 2.375oz Dry (1/2 Pouch)
• Servings Per Pouch: 2
• Prepared Yield: Approximately 1.5 cups
• Water: 8–10 oz boiling water
• Ready In: 8–10 minutes
• Storage: Store sealed in a cool, dry place.

Veteran Owned. American Made. Inspired by Tradition.

Food that earns its place in your pack.