About Backcountry Bistro

Founded by U.S. Army veteran Don Goode, Backcountry Bistro was born to solve a simple problem: why does backcountry food have to be bland and uninspired?

We partner with local farmers to bring the freshest, highest-quality protein straight from farm to freeze-dry, delivering real, gourmet meals designed for the backcountry.

Our recipes are inspired by global flavors and tested by hunters and outdoor adventurers nationwide.

Our mission: to fuel your adventures with real food that earns its place in your pack.

Shop Our Meals

Meet the Founder

Don Goode

U.S. Army veteran and founder of Backcountry Bistro. Don’s passion for authentic, gourmet backcountry meals comes from his decade of military service, love of the outdoors, and Colombian-Italian roots. What started as a small-batch experiment in Kentucky has grown into a veteran-owned, world-inspired food company—delivering meals that truly earn their place in your pack.