Southern Breakfast Scramble

Southern Breakfast Scramble

A Hearty Classic—Sausage, Eggs & Hash Browns, Built for the Wild

Bring real Southern breakfast to the trail, blind, or jobsite—no skillet required. Our Southern Breakfast Scramble combines savory pork sausage, cage-free eggs, and crispy hash browns, cooked in heart-healthy olive oil and real butter. Each pouch is freeze-dried for maximum nutrition, flavor, and shelf life—so you get honest, stick-to-your-ribs comfort food, wherever adventure calls.

Whether you’re glassing ridges at dawn or fueling up after a cold morning hunt, Backcountry Bistro’s Southern Breakfast Scramble gives you classic country energy in every pouch. Veteran owned. Small batch. No fillers, no shortcuts.

• Calories (per pouch, 2 servings): 760
• Protein: 38g
• Total Fat: 59g (Sat Fat 21g)
• Carbohydrates: 17g (Fiber 2g, Sugar 2g)
• Sodium: 857mg
• Cholesterol: 415mg
• Net Wt.: 3.00 oz dry
• Makes: 1 cup prepared (add 5-6oz hot water)
• Calories/oz (dry): 253
• Contains: Eggs
• Best By: 07/31/2026
• Lot #: BCB-SBS-13072025

Ingredients: Sausage (pork, seasonings), Cage-Free Eggs, Country-Style Hash Browns (potatoes), Olive Oil, Unsalted Butter.

Preparation Instructions: Remove oxygen absorber. Add 5-6 oz boiling water, stir thoroughly, seal, and let sit 5-7 minutes. Stir again before eating. Enjoy right from the pouch or serve in a bowl.

• Authentic Southern breakfast—no skillet needed
• High in protein and calories for big days outdoors
• Real ingredients—no fillers or mystery meat
• Ready in minutes—just add hot water
• Veteran owned. American made. Trail tested.

“Thanks for bringing Backcountry Bistro on your adventure! Whether it’s after a long hike, a quiet morning glassing ridges, or a cold day in a duck blind—we hope this meal hit the spot.”

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